Contacts: Mike Heath, Executive Director, 618.457.5794, goodsam@mchsi.com
Tiffany Todd, Transitional Program Coordinator, 618.457.5794
David Baker, Soup Kitchen Coordinator, 618.457.5794
Jane Eastwood Schemonia, Shelter Coordinator, 618.457.5794
Mary Campbell, Emergency Assistance Coordinator, 618.457.5794
Margie Parker, Food Pantry Coordinator, 618.549.7193
Patricia Mullen, Administrative Assistant
457-5794
Bobby Anderson, Staff Supervisor
|
Back to Good Sam Home Page